OBAMA
went to CANADA yesterday to discuss the CREATION OF JOBS and
was given the famed, local BEAVERTAIL.
NOT the appurtenance of the river dwelling' mammal who
uses his tail as a WARNING that bad things are
coming, no, the dunkin' donut kind of beavertail.
As we are currently getting dunked in the big FRY PAN OF joblessness, homelessness
and POVERTY, and the coming boiling CAULDRON of MEGA INFLATION and food
scarcity and famine,
let each and every one of us learn how to turn WHITE FLOUR into a food
group, albeit one that inspires DiABETES, constipation and heart disease.
So just FOR FUN, have a poverty PREVIEW party and serve BEAVERTAILS and
COFFEE, perhaps for your HOW TO SURVIVE COMMUNITY LIVING ROOM GROUP
where you discuss:
http://www.masterjules.net/surviveindex.htm your basic THINGS TO COME
http://www.masterjules.net/futureindex.htm but ya only eat these babies once, ya hear!
FAMOUS Beaver Tail Pastries
Ingredients:
1 tablespoon white sugar
1/2 cup warm water (110 degrees F)
1 tablespoon active dry yeast
1/4 cup vegetable oil (or cooking fats)
2 1/3 cups warm water (110 degrees F)
1 teaspoon salt
4 tablespoons white sugar
5 - 8 cups flour (1/2 whole wheat and 1/2 all-pupose)
fresh lemon juice
white sugar and ground cinnamon
Directions:
1 Dissolve 1 tablespoon sugar and yeast in 1/2 cup warm water. Set aside
until creamy.
2 In a large bowl, mix together oil, 2-1/3 cups water, salt, and 4
tablespoons sugar. Add yeast, and gradually mix in flour. Place dough
in a
buttered bowl, and turn to coat. Cover with a damp tea towel, and place
in
a warm place to rise for 1-1/2 hours.
3 Form dough into balls about the size of eggs, then roll flat to make
ovals about 1/4 inch thick.
4 Heat a few cups of corn, peanut or soy oil to 350 degrees F
(175 degrees C) in a deep fryer,
pot, or electric frying pan. Fry doughnuts one at a time, until light
brown
on both sides. Place on paper towels to drain. Sprinkle with white
sugar,
cinnamon, and lemon juice while still hot. NOTE: In times of deep poverty,
save chicken fat, all fats, clarity when you have a quart, heat, clarify,
strain and use
this for frying white flour. Hey, that and green grass, you'll live!
A short time. In
times of wealth, pour mix of whiskey and maple syrup over each fried
cruller. (That
is the famous Canadian "beavertail cocktail" by the way.
Makes 3 dozen
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